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Healthy sack lunch: Rainbow salad sandwich with apple and yogurt
- 1 rainbow salad sandwich
- 1 apple
- 6 oz. low fat or fat free yogurt
Rainbow salad sandwich
- 2 slices whole wheat bread
- 1 tsp. lemon juice
- I small ripe avocado, peeled and seed removed
- 1 romaine lettuce leaf
- 1 small carrot, peeled and grated
- 4 slices tomato
- Small handful of snow peas or alfalfa sprouts
Place avocado in a bowl and mash with a fork until smooth. Spread bread with avocado mixture. On one piece of bread, layer lettuce, carrot, tomato and snow peas or alfalfa sprouts. Top with second piece of bread.
Makes 1 sandwich
*Recipe courtesy of www.freshforkids.com.au
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Primary care doctors
Meet the doctors
- Bradley Abrahamson, M.D.
- Breanna Thompson, D.O.
- Brian Schmalhorst, M.D.
- C. Goacher, M.D.
- Colleen McCreery, D.O.
- David Schmidt, M.D.
- Deanne Lembitz, M.D.
- Deborah Weiskittel, M.D.
- Deric McIntosh, D.O.
- Donna Sullivan, M.D.
- Fiona Wilson, M.D.
- Janell Wozniak, M.D.
- JD Wideman, D.O.
- Jeannette Mercer, M.D.
- Jennifer Hendrick, M.D.
- John Bender, M.D.
- Joseph Lopez, M.D.
- Juan Rodriguez, D.O.
- Margaret Lesage, M.D.
- Mark Hoenig, M.D.
- Mark Rotman, M.D.
- Mark Simmons, M.D.
- Michael Carey, M.D.
- Peyton Taliaferro, M.D.
- Richard Lamb, M.D.
- Robert Bradley, M.D.
- Robert Ellis, M.D.
- Roger Bermingham, M.D.
- Sara Charnecki, M.D.
- Stephanie Lockwood, M.D.
More
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